Littlecroft Breakfast

We love good food and cooking and want your breakfast experience to be just as relaxed or formal as you want. Breakfasts can be served at a time to suit you. We encourage the use of our dining room with its fabulous views of Poole Harbour, Studland Village and Ballard Down, but it may also be possible to eat outside, weather permitting; (apologies, breakfast will not be in the dining room in 2021 whilst Covid-19 restrictions are in place). 

Our menus are according to season but include a range of juices, cereals, fresh fruit, cooked options and home baked bread and bakeries. We aim for organic and/or locally sourced food and welcome vegetarians, vegans and those with special dietary needs.

 

Lunch and Dinner

We can recommend and make bookings for you at local pubs and restaurants.

Poached eggs and veggies
avocado and cottage cheese on rye
Homemade jam
Baked eggs and Spinach
Fresh fruit
Summer kiwi and peach cake
Home baked bread
Stewed fruit
Local organic eggs
Garden produce
Breakfast for one
Chocolate muffins
Full English
Hot cross buns
Poached eggs and garden veg
Lemon courgette and tomato bruschetta
Edible flowers
Prosciutto and goats cheese with pitta